To our valued customers – We remain open serving food and striving for excellence in health & food safety for all. This is of paramount importance to our dining group. In view of the rapidly developing coronavirus, we have taken additional precautionary steps on top of our routine health and safety practices to ensure everyone is safe, comfortable and well-equipped.

These include:

All staff preparing food and drinks are strictly required to wear surgical mask at all times.

All staff are strictly required to apply hand sanitizer before, during and after service. Hand sanitizers are placed at all locations for use by our customers as well.

All sanitizing and cleaning procedures are reinforced at all levels by increasing the frequency so as to ensure optimal hygiene and sanitation levels.

We continue to monitor the situation closely and do more if necessary. All of us can do our part to limit the transmission of the virus by practicing good hygiene. We make every endeavor to make your experience a better one.

Stay healthy and strong! And Eat Well!


Food is our passion and it is our aim to establish the benchmark in Southeast Asia and beyond for a contemporary, specialised steakhouse concept. We opened our first restaurant in Vietnam in 2011 and went our way from Saigon to Hanoi and Danang; onward to Thailand to Bangkok, Koh Samui and Phuket; hopping to Slovakia and now recently opened in Manila, Phillipines; Hamburg, Germany and Hong Kong to expand our number of locations to seventeen restaurants and it is still the same joy.

We are proud to serve you the finest steakhouse-style food, using only the best available meat products sourced from selected farms in Victoria, New South Wales and individual farmers and ranchers in the United States. This is all about the original flavour of the naturally raised meat, paired with the offer of our own steakhouse classics, as well as a modern approach on ingredients, preparation and combinations.

Let your sense of taste be awakened with an aperitif, let the juicy meat melt in your mouth, dive into the latest wine treasures and find in a selection of premium cigars a peaceful retreat from the bustling world around.


Central, Hong Kong

Opening hours: 11 AM to 12 AM daily

As one of Hong Kong’s oldest colonial streets, previously known as Pedder Hill and once nicknamed Flower Street, Wyndham is just a few minutes walk from the well-known entertainment area Lan Kwai Fong; you’ll be spoilt for choices of its food and drink scene here.

Located on Wyndham, in the heart of Central Hong Kong, with many nightlife options along the street, this location boasts the convenience of indoor dining with a vibrant ambience. Through a single-floor layout and indoor seating, our El Gaucho Bar & Grill offers a bustling street view for those who like to watch the world go by while indulging their meat cravings. Our new location brings you all El Gaucho has to offer, from our signature design elements, extensive menus, stellar service and of course Premium Steak cuts. 


Central, Hong Kong

Opening hours: 3 PM to 11 AM daily

The SoHo district in Hong Kong is an entertainment zone consisting of restaurants, bars, nightclubs, art galleries and antique stores attracting tourists and a large expat community. Located in Central and bordering between Lan Kwai Fong and Sheung Wan, within Central, SoHo’s name is derived from its location: South of Hollywood Road. SoHo is a vibrant and trendy area perfect for our Shelley Street location.  The contrast between the past and present enriches the area and makes for great sightseeing on foot as well.

Our Shelley Street restaurant, situated adjacent to Hollywood Road, features an intimate and cosy space with an inviting bar, and cosy seating area on two floors. With floor to ceiling windows, the intimate venue presents an unparalleled ambiance and warmth. Suitable for couples, business gatherings and family and friends alike, the restaurant offers a refreshing latin vibe and stellar service .

Use the button below to inquire about our Special Events or Private Dining options.

Want to stay up to date? Subscribe to our Newsletter!

New openings, exclusive wine tasting events, annual celebrations, new services and menus, holidays and festive seasons and more.